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Doreen's avatar

Just added to my Blog: Since 1998, the Government of Canada has required that folic acid be added to all white flour, enriched pasta, and cornmeal products sold in Canada. https://inspection.canada.ca/en/food-labels/labelling/industry/grain-and-bakery-products/unenriched-flour

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BRK7_2's avatar

A little bit of folic acid, a little bit of fluoride, a little bit of aluminum, a little bit of mercury, a little bit of bromine, add polyethylene glycol ….day in, day out…. So commonplace it’s almost normalized. Thanks Doreen, folic acid has been evading my radar.

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